Holidays at Gloria
Gloria Restaurant, one of New York City's foremost pescatarian seafood restaurants, announces its inaugural Celebración de Los Siete Pescados (Spanish for the Italian-American Feast of the Seven Fishes, or Vigilia di Natale) on Saturday, December 23rd..
Diego Garcia, a native of Durango, Mexico, will prepare an exciting Mexican interpretation of this classic holiday feast. Gloria will be serving a progressive tasting menu of our classic dishes inspired by the traditional Italian-American meal. We're putting a subtle Mexican spin on this 6 course menu, priced at $85. An a la carte menu will also be available that evening, drawing from of dishes from the Celebración de Los Siete Pescados menu.
Guests may reserve seats for parties of 1 - 6 by using the Reserve link to Opentable on this website. Please leave a note that you're interested in the tasting menu. This menu requires participation of the entire table.
Gloria will be closed Christmas Eve, Christmas Day, New Years Eve, and New Years Day.
CELEBRACIÓN DE LOS SIETE PESCADOS
DECEMBER 23RD, 2017
jalapeño, huitlacoche butter
sunchoke, quicos, aguachile
sasla ranchera, horseradish
green mole, romanesco, trout roe
CLAMS AND MUSSELS
kale pistou, rancho gordo beans, poblano pepper
kohlrabi, squash, cured egg yolk
MEXICAN HOT CHOCOLATE
orange, chili merengue
optional wine pairing available + 65