Dinner
$3
WARMED SOURDOUGH **
cultured butter
$3
$9
STRACCIATELLA W/ GRILLED BREAD
honey, black pepper
$9
$19 for 6
EAST COAST OYSTERS
lemon, roasted kombu mignonette
$19 for 6
$13
SUMMER RADISHES
green crab butter
$13
$18
FLUKE CEVICHE
peanut milk, jalapeno, ramps
$18
$16
CRUMBED ANCHOVIES
kohlrabi, fennel, coriander
$16
$15
MONKFISH LIVER TOAST
sweet spring onion, yuzu kosho
$15
$16
L:ETTUCE AND SEAWEED SALAD (V)
red gem, dulse, almond
$16
$19
OCTOPUS
butter beans, salsa verde
$19
$8
RICE & PEAS **
anson mills carolina gold rice, sea island field peas
$8
$12
PEA LEAVES **
mushroom broth, pecorino
$12
$31
SEARED MONKFISH **
kale, bean puree, lime
$31
$35
SEARED SCALLOPS
caulini, amaranth, bergamot
$35
$29
GRILLED WHOLE GULF SHRIMP
sweet grits, scallions, jalapeño
$29
$31
PAN ROASTED TILEFISH
brown butter carrots, buckwheat, turnip greens
$31
$72
NANCY'S FISH FRY DINNER
meal for two, includes six oysters, lettuce and seaweed salad, rice and peas
$72
** Can Be Prepared Vegan On Request
DESSERT
$8
STRAWBERRIES
bruléed whipped custard, chamomile
$8
$8
SESAME MARBLE CAKE
honey, tahini, black sesame
$8
$18 for 3
ARTISANAL FARMHOUSE CHEESES
fig jam, quince paste, sourdough
$18 for 3
Happy Hour
$2 each
EAST COAST OYSTERS
lemon, roasted kombu mignonette
$2 each
$12
CRUMBED ANCHOVIES
kohlrabi, fennel, coriander
$12
$6
ROTATING LOCAL BEERS
$6
$10
WINE BY THE GLASS
white, red, or rose, seasonal
$10
$10
CLASSIC COCKTAILS
Old Fashioned, Manhattan, Negroni, Daiquiri, Gimlet, or Collins
$10
At The Bar Nightly from 5 - 6:30 pm
WHITE WINE
WHITE
Luneau Papin
$14
"Clos des Allées," Muscadet-sur-Lie, Muscadet-Sevre-et-Main, 2016
$14
$15
Hervé Villemade
Sauvignon Blanc, Vin de France, 2017
$15
RED
$14
Lagravera
“Onra,” Grenache, Costers el Segre, Catalunya, Spain, 2017
$14
$15
Dirty & Rowdy
“Unfamiliar,” Mourvedre, California, ‘17
$15
DRAFT BEER
“Pink Gators,” Berliner Weisse, LIC, NY (6.0%) $11
LIC Beer Project
“Pink Gators,” Berliner Weisse, LIC, NY (6.0%) $11
“Imposter,” Pilsner, Oceanside, NY (5.0%) $9
Barrier Brewing
“Imposter,” Pilsner, Oceanside, NY (5.0%) $9
“Farmhouse Pale Ale,” Saison, Newcastle, ME (6.0%) $10
Oxbow Brewery
“Farmhouse Pale Ale,” Saison, Newcastle, ME (6.0%) $10
“Edward” American Pale Ale, Greensboro Bend, VT (5.2%) $10
Hill Farmstead
“Edward” American Pale Ale, Greensboro Bend, VT (5.2%) $10
BOTTLED AND CANNED
“Shadowclock,” German Pilsner, Asheville, NC (5.5%) $7
Burial Beer Company (12 oz can)
“Shadowclock,” German Pilsner, Asheville, NC (5.5%) $7
“Daisy Cutter” Pale Ale, Chicago, IL (5.2%) $10
Half Acre Beer Company (16 oz can)
“Daisy Cutter” Pale Ale, Chicago, IL (5.2%) $10
“Lush,” DIPA, Hinesburg, VT (8.0%) $11
Frost Beer Works (16 oz can)
“Lush,” DIPA, Hinesburg, VT (8.0%) $11
Cocktails
$15
$15
Priscilla, Queen of the Desert
New York Gin, Pineau des Charentes, Gentian Bitters
Continental Bath
Aperol, Mezcal, Greek Vermouth, Cardamom Bitters
Dalloway
Vodka, Campari, Blanc Vermouth, Bianco Aperitivo, Ginger Bitters
Thank You for Being A Friend
Lillet Apéritif, Blanco Tequila, Ginger, Lemon
Henny
London Dry Gin, Passion Fruit, Pineapple, Honey, Lime, Jalapeno
Drybations (Mocktails) & Soft Beverages
Passion Fruit, Pineapple, Honey, Lime, Jalapeno, Tonic $9
Come Through, Henny
Passion Fruit, Pineapple, Honey, Lime, Jalapeno, Tonic $9
Organic Grapefruit Sparkling Soda $6
Galvanina
Organic Grapefruit Sparkling Soda $6
"Cedrata," Cedrat flavored $6
Baladin Italian Soda
"Cedrata," Cedrat flavored $6
"Mela Zen," Apple and Ginger flavored $6
Baladin Italian Soda
"Mela Zen," Apple and Ginger flavored $6
"Spuma Nera," Herbal flavored $6
Baladin Italian Soda
"Spuma Nera," Herbal flavored $6
BUBBLES
“La Boutanche,” Pet-Nat, [Chenin Blanc], Vin de France, NV $48
Quentin Borse, Le Sot de l’Ange
“La Boutanche,” Pet-Nat, [Chenin Blanc], Vin de France, NV $48
“Pynoz,” Rosé, [Pinot d’Aunis], Vin de France, NV (magnum) (1.5L) $145
Les Capriades
“Pynoz,” Rosé, [Pinot d’Aunis], Vin de France, NV (magnum) (1.5L) $145
“Fêtembulles,” [Chenin Blanc], Vin de France, NV $64
Jean-Pierre Robinot, L'Opéra des Vins
“Fêtembulles,” [Chenin Blanc], Vin de France, NV $64
“Tant Mieux,” [Ploussard], Vin de France, NV $79
Philippe Bornard
“Tant Mieux,” [Ploussard], Vin de France, NV $79
“Reserve,” Cremant du Jura, [Chardonnay], NV $62
Domaine des Marnes Blanches
“Reserve,” Cremant du Jura, [Chardonnay], NV $62
“Voria,” Pet’ Nat Bianco, [Cataratto], Sicily, NV $56
Porta del Vento
“Voria,” Pet’ Nat Bianco, [Cataratto], Sicily, NV $56
“Les Vignes de Montgueux,” Blanc de Blancs, Champagne, NV, $118
Jacques Lassaigne
“Les Vignes de Montgueux,” Blanc de Blancs, Champagne, NV, $118
“Cuvée Metisse,” Champagne, Brut, [Pinot Noir
/
Pinot Blanc], NV, $124
Olivier Horiot
“Cuvée Metisse,” Champagne, Brut, [Pinot Noir
/
Pinot Blanc], NV, $124
“Cuvée 3C,” Extra Brut, Champagne, 2012, $115
Bourgeois-Diaz
“Cuvée 3C,” Extra Brut, Champagne, 2012, $115
“Goustan,” Blanc de Noirs, Champagne, 2014, $135
Val Frisson
“Goustan,” Blanc de Noirs, Champagne, 2014, $135
WHITE WINE
Loire Valley
“Clos des Allees,” [Melon de Bourgogne], Muscadet-Serve-et-Maine, 2017 $48
Luneau-Papin
“Clos des Allees,” [Melon de Bourgogne], Muscadet-Serve-et-Maine, 2017 $48
“La Varenne du Poirier,” [Chenin Blanc], Anjou, 2016 $79
Domaine Les Grandes Vignes
“La Varenne du Poirier,” [Chenin Blanc], Anjou, 2016 $79
“La Lune, Amphore,” [Chenin Blanc], (Anjou,) Vin de France 2017 $88
Mark Angeli
“La Lune, Amphore,” [Chenin Blanc], (Anjou,) Vin de France 2017 $88
“le Charme du Loir,” [Chenin Blanc], Vin de France NV $88
Jean-Pierre Robinot, L'Ange Vin
“le Charme du Loir,” [Chenin Blanc], Vin de France NV $88
“Trinqu’ames,” [Sauvignon Blanc], Touraine, 2016 $52
La Grange Tiphaine
“Trinqu’ames,” [Sauvignon Blanc], Touraine, 2016 $52
Burgundy & Jura
[Chardonnay], Petit Chablis, 2016 $68
Gerard Duplessis
[Chardonnay], Petit Chablis, 2016 $68
"Bréau," [Aligoté], Bourgogne Aligoté, 2017 $59
Kikro Vauthier, Vini Viti Vinci
"Bréau," [Aligoté], Bourgogne Aligoté, 2017 $59
“En Rimont,” [Chardonnay], Bourgogne, 2015 $72
Julien Guillot
“En Rimont,” [Chardonnay], Bourgogne, 2015 $72
[Chardonnay], Pouilly-Vinzelles, 2014 $122
Domaine Valette
[Chardonnay], Pouilly-Vinzelles, 2014 $122
"Des Nouvelles," [Chardonnay], Arbois 2016 $118
Jean-Baptiste Menigoz, Les Bottes Rouge
"Des Nouvelles," [Chardonnay], Arbois 2016 $118
“Les Gaudrettes,” [Chardonnay], Côtes-du-Jura, 2016 $68
Philippe Bornard
“Les Gaudrettes,” [Chardonnay], Côtes-du-Jura, 2016 $68
“Arco,” [Savagnin], Côtes-du-Jura, 2016 $118
Les Dolomies
“Arco,” [Savagnin], Côtes-du-Jura, 2016 $118
Other French Whites
“BRUTAL!!!,” [Gewurtztraminer
/
Pinot Gris
/
Riesling], Alsace, ’17 (orange) $69
Les Vins Pirouettes by Binner
“BRUTAL!!!,” [Gewurtztraminer
/
Pinot Gris
/
Riesling], Alsace, ’17 (orange) $69
"Les Voisons Blanc," [Riesling], Savoie, 2016 $94
Jean-Yves Peron
"Les Voisons Blanc," [Riesling], Savoie, 2016 $94
"Pur Jus," [Gringet], Savoie, 2016 $139
Domaine Belluard
"Pur Jus," [Gringet], Savoie, 2016 $139
[Marsanne
/
Rousanne], Crozes-Hermitages, 2017 $98
Dard & Ribot
[Marsanne
/
Rousanne], Crozes-Hermitages, 2017 $98
[Marsanne
/
Rousanne], Saint-Joseph, 2017 $108
Dard & Ribot
[Marsanne
/
Rousanne], Saint-Joseph, 2017 $108
[Macabeu
/
Carignan Blanc], Cotes Catalanes, 2016 $90
Clos du Rouges Gorges
[Macabeu
/
Carignan Blanc], Cotes Catalanes, 2016 $90
“A Bouche que Veux-Tu,” [Vermentino
/
Clairette], Provence, 2018 $50
Domaine des Terres Promises
“A Bouche que Veux-Tu,” [Vermentino
/
Clairette], Provence, 2018 $50
“Analepse,” [Carignan Blanc], VdP de la St.-Baume, Provence, 2016 $76
Domaine des Terres Promises
“Analepse,” [Carignan Blanc], VdP de la St.-Baume, Provence, 2016 $76
Austria
"TLZ Weiss," [Chardonnay
/
Pinot Blanc,] Steiermark, Austra, NV $79
Franz Strohmeirir
"TLZ Weiss," [Chardonnay
/
Pinot Blanc,] Steiermark, Austra, NV $79
“Graf,” [Sauvignon Blanc], Steiermark, Austria, 2015 $92
Maria & Sepp Muster
“Graf,” [Sauvignon Blanc], Steiermark, Austria, 2015 $92
ROSÉ WINE
Balea
$48
“Txakoli Rosé,” [Hondarrabi Zuri], Getariako Txakolina, Spain, 2016
$48
"Susucaru," [Nerello Mascalese,] Etna Rosso, Italy, 2016 $68
Frank Cornellisen
"Susucaru," [Nerello Mascalese,] Etna Rosso, Italy, 2016 $68
"Rosé," Sumoll, Font-Rubi, Catalonia, Spain, 2016 $100
Els Jelepins
"Rosé," Sumoll, Font-Rubi, Catalonia, Spain, 2016 $100
RED WINE
Loire Valley
"Ophrys," [Pinot Noir], Alsace, 2016 $82
Valentin Zusslin
"Ophrys," [Pinot Noir], Alsace, 2016 $82
“Rockaille Billy,” [Gamay], Volvic, Vin de France, 2015 $65
Vins No Control, Vincent Marie
“Rockaille Billy,” [Gamay], Volvic, Vin de France, 2015 $65
"Elements," [Gamay Chaunudet], (Sologne), Vin de France, 2015 $95
Julien Courtois
"Elements," [Gamay Chaunudet], (Sologne), Vin de France, 2015 $95
“Nocturne,” [Pinot d'Aunis], Vin de France NV $125
Jean-Pierre Robinot, L'Ange Vin
“Nocturne,” [Pinot d'Aunis], Vin de France NV $125
Beaujolais
"Haut Balmont," Beaujolais-Leynes, [Gamay], 2015 $82
Julien Guillot
"Haut Balmont," Beaujolais-Leynes, [Gamay], 2015 $82
"Cuvee Renaissance," Brouilly, [Gamay], 2013 $84
Marcel Joubert
"Cuvee Renaissance," Brouilly, [Gamay], 2013 $84
Burgundy and Jura
“La Pépée,” [Pinot Noir], Arbois, 2016 $88
Jean-Baptiste Menigoz, Les Bottes Rouge
“La Pépée,” [Pinot Noir], Arbois, 2016 $88
“Le Ginglet,” [Trousseau], Cotes-du-Jura, 2015 $105
Philippe Bornard
“Le Ginglet,” [Trousseau], Cotes-du-Jura, 2015 $105
Trousseau, Côtes-du-Jura, 2017 $68
Domaine des Marnes Blanches
Trousseau, Côtes-du-Jura, 2017 $68
Rhône Valley & Southwest
"En Avant Doute" [Grenache], VdF, 2017 $45
Jérôme Jouret
"En Avant Doute" [Grenache], VdF, 2017 $45
“La Boutanche,” [Grenache], Vin de France, 2017 (1L) $50
Martin Texier
“La Boutanche,” [Grenache], Vin de France, 2017 (1L) $50
“Gourmandise,” [Grenache
/
Syrah], Vin de France, 2017 $50
Freres Ozil
“Gourmandise,” [Grenache
/
Syrah], Vin de France, 2017 $50
“La Souteronne,” [Gamay], (Rhône), Vin de France, 2015 $60
Romaneaux-Destezet, Hervé Souhaut
“La Souteronne,” [Gamay], (Rhône), Vin de France, 2015 $60
“Syrah,” (Rhône), Vin de France, 2015 $69
Romaneaux-Destezet, Hervé Souhaut
“Syrah,” (Rhône), Vin de France, 2015 $69
“Clos des Cessieux,” [Syrah], Saint-Joseph, 2015 $99
Romaneaux-Destezet, Hervé Souhaut
“Clos des Cessieux,” [Syrah], Saint-Joseph, 2015 $99
[Syrah], Crozes-Hermitages, 2017 $89
Dard & Ribot
[Syrah], Crozes-Hermitages, 2017 $89
[Syrah], Saint-Joseph, 2016 $109
Dard & Ribot
[Syrah], Saint-Joseph, 2016 $109
“Préface,” [Syrah], Saint-Joseph, 2016 $94
Pierre-Jean Villa
“Préface,” [Syrah], Saint-Joseph, 2016 $94
“Fer de Sang,” [Fer Servadou], Aveyron, VdF, 2016 $72
Nicolas Carmarans
“Fer de Sang,” [Fer Servadou], Aveyron, VdF, 2016 $72
California, Italy, Spain
“Unfamiliar,” Mourvedre, California, 2016 $55
Dirty & Rowdy
“Unfamiliar,” Mourvedre, California, 2016 $55
Dolcetto, Willamette Valley, Oregon, 2017 $59
Native Wines
Dolcetto, Willamette Valley, Oregon, 2017 $59
[Pinot Noir,] Finger Lakes, New York, 2017 $65
Nathan Kendall
[Pinot Noir,] Finger Lakes, New York, 2017 $65
“Dow’s,” Pinot Noir, Chahalem Mountains, Oregon, 2014 $72
Beckham Estate Vineyard
“Dow’s,” Pinot Noir, Chahalem Mountains, Oregon, 2014 $72
"Via Fora Emporada," Sumoll, Pyrenees, Spain, 2017 $78
Cosmic Vinyaters
"Via Fora Emporada," Sumoll, Pyrenees, Spain, 2017 $78
“TN,” [Tinto Natural], Catalunya, Spain, 2017 $54
Partida Creus
“TN,” [Tinto Natural], Catalunya, Spain, 2017 $54